- Brands
-
RM
- RM 700
- Robots, preparation of meat and vegetables
- Pizza program
- Convection ovens
- Blast chillers
- Cooling system
- Washing program
- Salamanders
- Shelving system
- Drop In - Monoblock
- Buffets, drop-ins, showcases, dispensing tubs and bains marie
- Groups
- Spare parts
- Product documentation archive
In parallel
Professional dough rolling machines with parallel storage of cylinders above each other are used to roll out pizza dough and roll out the dough to the desired thickness and ideal structure. They are presented in a stainless steel design and their use saves time, energy and significantly increases efficiency in operations where large quantities of dough are repeatedly prepared.
